13 innovations
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- add ability to fill and dispense germ free (1)
- add new function by using available resources (2)
- create a more modular or stackable component assembly (1)
- create a nested effect (1)
- create new taste sensation (1)
- increase ability to change system characteristics (1)
- increase health aspect (1)
- increase system flexibility (1)
- increase user convenience (1)
- make environmentally friendly (1)
- make it easier to stack (1)
- reduce size of a system (1)
